Thursday, January 12, 2012

White Cheese Dip

White Cheese Dip

Ingredients:
1 1/4 block White American Cheese (cut into 1 inch cubes) *Usually found at the deli counter*
1 tablespoon diced green chiles *Can add more if you like*
2 pickled jalapenos, chopped
1 ounce pickled jalapeno juice
2/3 cup milk *I use 2%*
1/2 cup cold water
pinch of cumin

Toss all ingredients into a large microwaveable bowl.



Microwave 5 minutes. Stop ever minute to stir. 


Serve with chips or over dish.

















*Reheat instructions: Store any leftovers in fridge. Reheat in the microwave, stirring every 30 seconds until creamy and hot. 

ENJOY!!

Here's the Recipe Card: White Cheese Dip



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